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        New Message Board Archives >> 2005 General Board Posts >> DavConers, Lady Luv Need Your Assistant 
        
(Message started by: LadyLuv on Feb 10^th, 2005, 12:27pm)

Title: DavConers, Lady Luv Need Your Assistant
Post by LadyLuv on Feb 10^th, 2005, 12:27pm

;;D Hey There...

I hope you're each haveing a Blessed and Headache free day. As for me, it' really been rough the last couple of weeks, I just can't seem to get through a 24hour period with a headache, but I'm hanging in there.. I might give out, but I'll never give up...

So much for the pain story... now on the favor that I need from each of you...

I along with a friend is in the process of putting together a cook book as a fun raiser for the local Humane Society and I am asking each of you if you would take the time out of your busy day to send me a favorite recipe or two?

You can send them by email, or snail mail..

It would be greatly appreciated, and I promise not to come back later and ask your to purchase a book. :-*

Peace & Blessings
LadyLuv

Title: Re: DavConers, Lady Luv Need Your Assistant
Post by guesst on Feb 10^th, 2005, 1:21pm

Check your pms. ;;D

Title: Re: DavConers, Lady Luv Need Your Assistant
Post by LadyLuv on Feb 10^th, 2005, 2:01pm

Hey There Guesst... What's happening Sweetie....

You know that you could very well be right.. PMS have been a problem for me for years...
'PUTTING UP/WITH MEN SHIT"

Luv Ya .....

LadyLuv

Title: Re: DavConers, Lady Luv Need Your Assistant
Post by nani on Feb 10^th, 2005, 2:03pm

[smiley=spit.gif] [smiley=laugh.gif]

Title: Re: DavConers, Lady Luv Need Your Assistant
Post by Langa on Feb 10^th, 2005, 2:08pm

Any recipe right? Even desserts?

Langa

Title: Re: DavConers, Lady Luv Need Your Assistant
Post by guesst on Feb 10^th, 2005, 2:09pm

on 02/10/05 at 14:01:56, LadyLuv wrote:

Hey There Guesst... What's happening Sweetie....

You know that you could very well be right.. PMS have been a problem for me for years...
'PUTTING UP/WITH MEN SHIT"

Luv Ya .....

LadyLuv

No. LOL check you private messages! [smiley=laugh.gif]

Title: Re: DavConers, Lady Luv Need Your Assistant
Post by Sean_C on Feb 10^th, 2005, 2:57pm

This in my opinion is my best work ever for the male vegetarian section. It didn't stay around too long being bottled in 16 oz. bottles. Next time I'll have to make a 5 gallon batch.

Size:
3 gallons
Ingredients:

3 1/2 lb. American 2-row
1/2 lb.Wheat
1/4 lb.Flaked maize
3/4 oz.Tettnang whole leafs hops
1/4 oz.tettnang whole leaf hops
1 tsp.Irish moss
White labs pitchable California Ale yeast
2 1/2 tbs. corn sugar
2 tsp. polyclar

Brewing Instructions:
Protien rest at 120f for 30 min.Raise to 152f. for 60 min.Raise to 170f. for 5 min.Sparge with 160f. for 45-60min.and accumulate 4 gallons of wort. Boil for 75min.adding 3/4oz. tetnang at beginning of boil.After 55 min. have gone by add the rest of the tettnang.After 60min.add irish moss.Cool to 75-80f. and add the yeast.

Primary:1 week
Secondary:10 days with polyclar
O.G.-1.050
F.G.-1.002
Alcohol-6%

Sean.......................... ;)

Title: Re: DavConers, Lady Luv Need Your Assistant
Post by guesst on Feb 10^th, 2005, 6:11pm

Come on peeps, get those recipies in to my girl LadyLuv

Title: Re: DavConers, Lady Luv Need Your Assistant
Post by ghost62 on Feb 10^th, 2005, 6:14pm

Ill try to find a good one.

Title: Re: DavConers, Lady Luv Need Your Assistant
Post by Jackie on Feb 10^th, 2005, 6:22pm

OK OK, Thomas...... :)

I sent a couple.....one of them is 'our' secret recipe... ;;D

Jacks 8)

Title: Re: DavConers, Lady Luv Need Your Assistant
Post by PrettyH8Machine on Feb 10^th, 2005, 7:14pm

This is my all time favorite!

Fruitcake Recipe
1 cup water
1 cup sugar
4 large eggs
2 cups dried fruit
1 teaspoon baking soda
1 teaspoon salt
1 cup brown sugar
lemon juice
nuts
1 gallon whiskey

Sample the whiskey to check for quality.
Take a large bowl.
Check the whiskey again to be sure it is of the highest quality.
Pour one level cup and drink.
Repeat.
Turn on the electric mixer.
Beat 1 cup butter in a large, fluffy bowl.
Add 1 teaspoon sugar and beat again.
Make sure the whiskey is still OK.
Cry another tup.
Turn off mixer.
Break 2 eggs and add to the bowl and chuck in the cup of dried fruit.
Mix on the turner.
If the fried druit gets stuck in the beaterers, pry it loose with a
drewscriver.
Sample the whiskey to check for tonsisticity.
Next, sift 2 cups of salt.
Or something.
Who cares?
Check the whiskey.
Now sift the lemon juice and strain your nuts.
Add one table spoon.
Of sugar or something.
Whatever you can find.
Grease the oven.
Turn the cake tin to 350 degrees.
Don't forget to beat off the turner.
Throw the bowl out of the window.
Check the whiskey again.
Go to bed.
Who the heck likes fruitcake anyway?

[smiley=smug.gif]

Title: Re: DavConers, Lady Luv Need Your Assistant
Post by ghost62 on Feb 10^th, 2005, 7:16pm

Here is a chicken recipe that also includes the use of popcorn as a
stuffing - imagine that! When I found this recipe, I thought it was
perfect for people, like me, who just are not sure how to tell when
poultry
is thoroughly cooked, but not dried out. Give this a try.

BAKED STUFFED CHICKEN

6-7 lb. chicken
1 cup melted butter
1 cup stuffing (Pepperidge Farm is good.)
1 cup uncooked popcorn (ORVILLE REDENBACHERS LOW FAT) Salt/pepper to
taste

Preheat oven to 350 degrees.

Brush chicken well with melted butter, Sprinkle with salt, and pepper.
Fill cavity with stuffing and popcorn.
Place in baking pan with the neck end toward the back of the oven.
Listen for the popping sounds.
When the chicken's ass blows the oven door open and the chicken flies
across the room, it is done.

And you thought I couldn't cook!

Title: Re: DavConers, Lady Luv Need Your Assistant
Post by nani on Feb 10^th, 2005, 7:38pm

Thai Chicken and Rice soup

2 full chicken breasts, cut up
1/2 c finely chopped onion
2 c carrots, cut up
2 T ginger root, finely minced
1 c chopped green and/or red bell peppers
1 T each butter and olive oil
2 c cooked rice
2 cans coconut milk
1/2 tsp hot red pepper (like the one you use on pizza)
3 cups water
1 T lemon juice
1 T lime juice

Melt butter and oil in lg saucepan, add onion and ginger and saute until onions are clear. Add chicken and bell peppers. Add hot pepper and carrots. Add water and lemon and lime juices, simmer for about 1 hour. Add cocnut milk and simmer for another 15 minutes. Turn off heat and stir in cooked rice.