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   Author  Topic: The chiles on cooking!  (Read 187 times)
HappyElaine
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The chiles on cooking!
« on: Oct 25th, 2006, 11:33am »
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The den is full of camping gear. Ready to be loaded into the truck. We leave in the moring.
 
Here what we will have to eat!
 
Thursday Night  
 
 Fire hot Chile served with shredded cheese and chopped onions and crackers.
 
Roast Beef sandwiches and a bag of chips for everyone to take to each race.
 
Friday Morning  
 
Eggs and hash browns !
 
Hoggies for Lunch
 
Bar BQ and stew for Dinner
 
Saturday Morning
 
Pancakes and sausage
 
Hamburgers and hot dogs for Lunch
 
Cajun stew  with Rolls for Dinner
 
Sunday Morning
 
Bag Omlettes  
 
Roast Beef sandwiches and chips because they will be at the race.
 
Clam Chowder for Dinner
 
Snacks for the week end will be.
 
Vegetable and dips, chip and dips,
 
Pickled Eggs, pickled orka, pickled mini corn...
 
Pop corn,  pritzzles, nuts
 
 
Monday Morning
 
we eat at the waffle house on the way home.
 
Tuesday I will be at the doctors office for meds for the cold I will catch out there.
 
I have everything planed out Great!  
 
Thanks for everyones help, keep blowing the rain away, now they are saying it will be here tomorrow night and Friday, so keep blowing Hard.
 
You all take care stay pain free, and if you can't remember it will stop and all will be well again. I will keep you all in my prayers. I will be back posting Tueday if I am able LOL
 
 
Hugges and Kisses  
 
 
 
 Kiss Kiss
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Fear less, hope more;
Whine less, breathe more;
Talk less, say more;
Hate less, love more;
And all good things are yours.

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Tiannia
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  Tiannia_L  
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Re: The chiles on cooking!
« Reply #1 on: Oct 25th, 2006, 11:37am »
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Keep Safe and Have fun
 
What is Bag Omlettes?
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The curious paradox is that when I accept myself just as I am, then I can change. - Carl Rogers
HappyElaine
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Re: The chiles on cooking!
« Reply #2 on: Oct 25th, 2006, 11:45am »
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Tianna
 
Crack 2 eggs (large or extra large) into a quart-size boiling bag.(not more than 2) shake to combine them.
Add variety of items such as cheeses, ham, onion, green pepper, tomato, hash browns salsa,etc. Add whatever you want to bag and shake.
Make sure to get the air out of the bag and zip it up.
Place the bags into rolling, boiling water for exactly 13 minutes.
You can usually cook 6-8 omelets in a large pot.
Open the bags and the omelet will roll out easily.
Be prepared for everyone to be amazed.
Make a bag up the night before and putting the bag in boiling water while you get ready for work. In 13 mins. you got a nice omelette for a quick Breakfast
« Last Edit: Oct 25th, 2006, 11:47am by HappyElaine » IP Logged

Fear less, hope more;
Whine less, breathe more;
Talk less, say more;
Hate less, love more;
And all good things are yours.

Member of ch.com and OUCH since 1999
Tiannia
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Re: The chiles on cooking!
« Reply #3 on: Oct 25th, 2006, 11:57am »
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That is great. I will try that this weekend.
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kimmiedawn81
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Re: The chiles on cooking!
« Reply #4 on: Oct 25th, 2006, 12:29pm »
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Can I come with you, so that I can eat the food too?  Oh my goodness, all of it sounds great!
 
Have a great time!
-Kim
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George_J
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Re: The chiles on cooking!
« Reply #5 on: Oct 25th, 2006, 12:40pm »
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Have a great time, Elaine.  Enjoy yourself.
 
The food sounds GREAT.
 
Best,
 
George
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Ah! The foreigners put on such airs
Wearing the tangerine suits
And their harlequin eyes.
The pain they inspire
Draws in harmonica melodies
And the feathers of birds
Which flame up at their touch.
It all comes to light in the sheer
Debonair.
(Ellen)
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